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Home|Interview|FIVE MINUTES WITH: Kevin Lian

Business, Food + Drink, Interview

FIVE MINUTES WITH:
Kevin Lian

Kevin Lian

Owner
Jim-Me Kitchen
Mackay

First job? Waiter in a 5-star restaurant in Singapore 1979 called Marco Polo Restaurant.

Most embarrassing thing you own? A watch that isn’t working. It was the first watch I bought in my teenage days.

What about you surprises people? I like my food very spicy. Italian, French, etc., I need hot chilli to enjoy!

Grateful for? My parents. They have been very supportive of me in my career and business.

Hidden talent? I am a patient person, work hard, fair minded, always give my best.

Favourite memory? Starting up my restaurant business in Mackay in 1996 with a friend. Restaurant seating capacity 40 person. It was very successful.

Someone famous you’ve met? Keith Richards, musician with The Rolling Stones. He and his family were in my restaurant The Oriental Restaurant in Hayman Island Resort Hotel. Very humble and easy going guy.

Dream destination? Singapore, I can eat all day. Amazing choice, from East to West, North to South.

My motto? To stay healthy, enjoy life.

 

CONNECT NOW
www.facebook.com/Jim-Me-Kitchen-Pty-Ltd-1686300851665468/

Photos by: HHoodcamp Photography
March 14, 2019
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Finally, a women's lifestyle magazine that covers all of North Queensland. Now in its thirteenth year, DUO is the elegant bi-monthly publication that features exclusive and insightful interviews with the amazing women of our region as well as the latest in home design, style and fashion, dining and recipes, travel and the arts.
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